Serves 4 ● 1 1⁄2 cups finely grated pecorino Romano● 1 cup finely grated Parmigiano-Reggiano● 1 tablespoon ground black pepper● 3/4 pound tonnarelli or other long pasta like linguine…
Adapted from America’s Test Kitchen 2 (5-6 oz) skinless tilapia fillets ½ teaspoon kosher salt 1 tablespoon vegetable oil Chive-Lemon Miso Butter: 1 tablespoon white miso ½ teaspoon grated…
Adapted from Ina Garten 1 cup fresh whole milk ricotta 1 cup buttermilk, shaken 3 extra-large eggs 1/4 cup sugar 1 1/2 tablespoons grated lemon zest 1/4 cup freshly…
…
Adapted from Americas Test Kitchen…
Inspired by King Arthur Flour’s Soft Sandwich Bread with Flax 1 packet instant yeast (I like Red Star Platinum) 195g whole wheat flour 43g flax meal 9g sea salt…
2/3 cup panko breadcrumbs 2 tablespoons fresh parsley, minced Kosher salt and freshly ground black pepper 1 tablespoon good olive oil 1 tablespoon prepared horseradish 1 tablespoons mayonnais 1…
Untested recipe 1 cup sweet rice flour 2 tablespoons sugar 2 tablespoons tapioca starch 1/2 cup pumpkin puree 1 teaspoon baking powder 1/2 teaspoon salt 1 cup milk 1…
I made these for the first time when my son was 6 years old. He asked why we were having dessert for breakfast.…
Adapted from the Silver Palate Serves 4 Optional: Measure mustard into a bowl or mason jar and whisk well or close lid and shake well.…
Adapted from turkeysforlife.com 1/2 cup (100g) short grain white rice 1 cup (8 oz) water 3/4 cups (160g) granulated sugar 2 cups whole milk 3/4 cup heavy cream 1…
Chickpeas are an ideal mix-in for tuna salad – the flavor is virtually unnoticeable, and they pack a nice punch of fiber and nutrients. For a vegan version, omit…
1 1/2 teaspoons ground coriander 4-pound whole chicken (any size is fine as long as it fits in a pan) 1/2 teaspoon granulated garlic 1 1/2 teaspoons Kosher salt…
Adapted from cookieandkate.com 1 tablespoon olive oil 1 medium yellow onion, chopped 2 celery stalks, chopped 3 carrots, chopped 4 cloves garlic, pressed or minced 2 jalapeños, seeded and…
Adapted from ambitiouskitchen.com This is the perfect breakfast muffin – low in sugar (no processed sugar), high in fiber (5 g) and full of nutritious ingredients. They are relatively…
6 oz fillets (1 per person) Olive oil Old Bay seasoning (or salt & pepper) Pat the fillets on both sides with paper towels. Brush them with the olive…
This recipe is my mom’s adaptation of my grandma’s recipe. The original uses 1 cup sugar in the filling and 6 tablespoons sugar in the meringue. FILLING 1/4 cup…
Adapted from Michael Symon This recipe uses lemon slices, but it is the same recipe you would use for a pineapple upside down cake. Any ripe fruit could be…
Basic (Adapted from Food Network) 2 tablespoons balsamic vinegar (or apple cider or red wine) 1 teaspoon dried oregano 2 tablespoons mustard, whole grain or Dijon 2 medium cloves…