New Years Black Eyed Peas

Recipe by Emeril Lagasse One 1-pound link andouillle or kielbasa sausage, sliced in half lengthwise and cut into 1/4-inch-thick slices 1 cup chopped yellow onions 1/2 teaspoon salt 1/4…

Gluten Free Pumpkin Bread or Muffins

Adapted from How Can it be Gluten Free by Americas Test Kitchen 1 cup (260g) canned pumpkin puree (I use Trader Joe’s brand available seasonally – stock up around…

Honeycrisp Harvest Chopped Salad

Adapted from @thedailytaste Maple Mustard Vinaigrette: 1/2 c olive oil 1/4 c apple cider vinegar 2 tbsp Dion mustard 2 tbsp maple syrup 1/2 tsp garlic powder Salt and…

Blender Hollondaise

From a NY Times comment on a Steamed Artichoke recipe. There’s nothing special about the artichoke recipe, but this sauce is delicious. Steamed artichokes are sublime with a simple…

Gluten Free Pancakes & Crepes

Adapted from Flavor Flours By Alice Medrich Basic Crepes (makes 18 crepes) 1 1/4 cups white or brown rice, oat, corn, buckwheat, chestnut, teff, or sorghum flour. 1 1/4…

“Slutty” Brownies

I have no idea why these are named as they are. All I know is, when you’re in the mood for some serious junk food, these are a must!…

Mini Cheesecake in Muffin Cups

The recipe is great as is from sallysbakingaddiction.com. To make gluten free, use an almond flour crust, which I actually prefer to the typical graham cracker crust (see below).…

Lara’s Rice Pudding

2 liters whole milk (about 8.5 cups) 1 (7.6 oz can) Nestle cream (media crema, table cream 1/4 cup cornstarch 3/4 cup Calrose rice  2 cups water 1 cup…

No Bake Peanut Butter-Oat & Chia Energy Balls

Adapted from eatingwell.com 6 large Medjool dates 2 1/2 tablespoons water 2 tablespoons pure maple syrup or honey 1 teaspoon vanilla extract 3/4 cup peanut butter or almond butter  1/2 cup rolled oats…

Teff Crepes

Teff flour makes delicious crepes. They are very hearty, reminiscent of buckwheat galettes. I serve them sweet with Nutella and whipped cream or savory with melted jack cheese. Recipe…

Tamale Pie

Adapted from 2teaspoons.com Cornbread base 1/3 cup milk 1 egg 1 (4.5 oz) can diced green chiles (optional) 1 (8.25 oz) can creamed corn (I use 3/4 cup) 1…

Swiss Bircher Muesli (Overnight Oats)

Bircher Muesli was developed in the early 1900’s by Swiss doctor Maximilian Oskar Bircher-Benner. Read more here. This recipe was inspired by Pret a Manger 2 cups rolled oats2…

Quinoa Salad

1 cup white quinoa, rinsed 2 cups chicken broth 1 1/2 cups tomatoes (about 2), diced 1 1/2 cups Persian cucumbers (about 2) or English cucumber, diced 1 1/2…

Teff Flour Chocolate Chip Cookies

Recipe in development… 14 tablespoons butter 3/4 cup granulated sugar 3/4 cup light brown sugar 1/2 teaspoon kosher salt 1 teaspoon vanilla extract 1 large egg 1 1/4 cups…

Vegan Yeast Waffles

https://www.bobsredmill.com/recipes/how-to-make/gluten-free-vegan-yeast-waffles/ I used butter flavored coconut oil and ATK flour blend.…