Adapted from addapinch.com 2 cups (400 g) granulated sugar 1 cup milk (I use 1/2 cup 2% milk & 1/2 cup buttermilk) 1/2 cup vegetable oil 2 large eggs 2…
Adapted from Milk Street. An alternate recipe can be found here. Notes that are Bold and italicized are my alterations to the original recipe. 1 ½ pounds boneless, skinless, chicken…
I love this dish with cauliflower or broccoli. I often mix the two together. Adapted from 177milkstreet.com 3 tablespoons olive oil 3 tablespoons tomato paste 2 tablespoons tahini 1…
Adapted from thereciperebel.com…
Adapted from 2teaspoons.com Cornbread base 1/3 cup milk 1 egg 1 (4.5 oz) can diced green chiles (optional) 1 (8.25 oz) can creamed corn (I use 3/4 cup) 1…
Bircher Muesli was developed in the early 1900’s by Swiss doctor Maximilian Oskar Bircher-Benner. Read more here. This recipe was inspired by Pret a Manger 2 cups rolled oats2…
This was the most flavorful pot of beans I’ve ever made! Adapted from 177milkstreet.com Shredded pork and Salsa Fresca (recipes below) are optional additions to the dish. FOR THE…
Adapted from Ina Garten 1 cup fresh whole milk ricotta 1 cup buttermilk, shaken 3 extra-large eggs 1/4 cup sugar 1 1/2 tablespoons grated lemon zest 1/4 cup freshly…
I made these for the first time when my son was 6 years old. He asked why we were having dessert for breakfast.…
This is a delicious salad dressing that does not taste low-fat. My favorite way to serve is generously coated on curly kale. It also makes a great dip for…
These brownies are packed full of fiber and taste nothing like beans! Adapted from glutenfreeonashoestring.com 1 (15oz) can or 1 1/2 cups (250g) *black beans, drained and rinsed well…
Adapted from modernhoney.com Ingredients 1 cup butter, at room temperature 1 cup brown sugar 1/2 cups granulated sugar 2 large eggs 1 1/2 cup old-fashioned rolled oats 1 teaspoon…
This recipe is really easy to put together if you already have pesto. I serve it with pasta rather than as a salad. I like that the meatballs don’t…
Adapted fromTasteofhome.com 1 cup old-fashioned oats 3/4 cup pumpkin puree 1/2 cup packed brown sugar 1/4 cup milk or buttermilk 1/4 cup neutral oil 1 large egg 1 teaspoon…
This post is about 2 recipes already on the site: Kale Quinoa Salad and Almost Nonfat Honey Mustard Dressing. The magic happens when you put them both together. Don’t…
Adapted from foodnetwork.com 1 tablespoon olive oil 2-4 (1/2 – 1 lb) mild or spicy Italian sausages, casings removed (see recipe for homemade sausage or vegetarian version below) 2 cups marinara…
Adapted from Betty Crocker 1 pound ground turkey or beef 1 oz package taco seasoning mix (or see recipe for easy homemade) 1 cup water 1 cup chunky salsa (I…
Adapted from dinneratthezoo.com Alternate, untested recipe at joyofbaking.com 3/4 cup all purpose flour (for GF use 1 cup flour) 3/4 cup granulated sugar 1 1/2 teaspoons baking powder (for…
1 tablespoons olive oil 1/2 medium yellow or white onion, diced 1 tablespoon kosher salt 1/2 teaspoon freshly cracked pepper 1/2 teaspoon ground coriander (optional) 2 cups dried brown…
Adapted from There’s a Chef in My Soup!, by Emeril Lagasse. The recipe can also be found at emerils.com. 16 tablespoons (2 sticks butter), at room temperature 3/4 cup…