1 can fava beans, drained 1 can garbanzo beans, drained (or additional can fava beans) 1 large garlic clove, smashed 1/2 teaspoon kosher salt, more to taste Juice of…
2 ripe Hass avocados 2 teaspoons lime juice 2 tablespoons chopped cilantro 1/4 cup finely diced red onion 1/2 jalapeño (including seeds), finely diced 1/4 teaspoon kosher salt…
For the chicken and broth: 1 whole chicken (4-5 lbs) 1 tablespoon kosher salt 10 peppercorns 1 large clove garlic, cracked 1/2 onion, cut into 2 pieces 1 large…
Adapted from @thedailytaste Maple Mustard Vinaigrette: 1/2 c olive oil 1/4 c apple cider vinegar 2 tbsp Dion mustard 2 tbsp maple syrup 1/2 tsp garlic powder Salt and…
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2 pounds large red or white potatoes, 1/2 inch slices (unpeeled) 1 pound 85% ground beef or lamb (or mix of both) 1 small/medium yellow onion 1 bunch flat…
Adapted from curiouscuisiniere.com…
Pressure cooker method: STOVE TOP PRESSURE COOKER INSTRUCTIONSFollow first 3 steps above. Add Add 8 cups of water and/or broth and lock the lid in place. Once it comes…
Delicious Lebanese Orange blossom pudding (Mahalabia) topped with simple syrup and ground pistachios. This is a popular Middle Eastern dessert. It’s low in fat and sugar (the way I…
This is the stuffing my grandma always made at Thanksgiving. It is a family favorite. 1 tablespoon olive oil 1 pound ground beef 1/2 tablespoon allspice 1/2 teaspoon salt…
Adapted from Martha Stewart…
1 can garbanzo beans, drained 1 clove *garlic 1 teaspoon kosher salt 1 cup plain yogurt 1 toasted pita bread 2 tablespoons butter 2 tablespoosn pine nuts Olive oil…
My favorite brand of Zaatar is Salloum Bros (see photo below). To make your own see recipe here. Ingredients 3 tablespoons of olive oil 1/4 cup of za’atar 12 inch bread…
Stove-Top Pressure Cooker Method…