Ingredients One large head green cabbage 5 cups water 2 1/2 teaspoons salt, divided 1 pound ground beef (10% fat) 1 cup Calrose or short grain white rice, rinsed…
Make sure to save all the squash core and try one of these great recipes. Banana Zucchini Mini-Cake with Cream Cheese Frosting Whole Grain Buttermilk Squash Pancakes (my favorites)…
Ingredients 2 cups dried beans 1 pound meat (chuck roast, lamb shoulder chop or lamb shank) 1/2 medium onion, minced (optional) 3 cloves garlic, minced 1 teaspoon salt, more…
1 whole chicken 1 tablespoon salt 2 (14 oz) bag frozen, minced molokhia leaves (jews mallow) 1 head of garlic, peeled and smashed 1 bunch cilantro, chopped 2 tablespoons…
2 pounds sirloin tips or filet (sirloin tips are hard to find, but they are super tender), cut into cubes 1 onion, quartered ΒΌ cup olive oil 2 teaspoons…
Recipe from Lebanese Cuisine, by Madelain Farah, PH.D.…
2 small or medium eggplant 1/3 cup avocado or grapeseed oil 2/3 cup minced yellow onion (about 1/2 medium onion) 2 cloves garlic, minced 1 lb lean ground beef…
Adapted from Lebanese Cuisine by Madelain Farah is…
Adapted from Recipe Lebanese Cuisine by Madelain Farah, PH.D.…
Adapted from happyacres.com 8 oz ripe sourdough starter 8 oz whole wheat flour 1 teaspoon sea salt 1 tablespoon olive oil 3 oz warm water In the bowl of…
3 small lamb shanks, cut in half (ask the butcher to do it) 1 1/2 pounds ground beef 1 1/2 cups short grain white rice 2 teaspoons allspice 1…
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1 medium clove garlic 3/4 teaspoons kosher salt, more to taste 3-4 tablespoons fresh lemon juice 1 (15.5 oz) can chickpeas, drained with liquid reserved 1 tablespoon olive oil…