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Misc. Dessert

Mochi Donuts (Mochisadas)

Adapted from keepingitrelle.com 2 cups glutinous rice flour 1/4 cup granulated sugar plus more for rolling 1 teaspoon baking powder 1/4 teaspoon salt 3/4 cup milk, heated 3 tablespoon butter unsalted, melted 1 teaspoon vanilla extract 1 egg Peanut or Avocado oil, for frying To a…

Ultimate Gluten Free Fudgy Brownies

Adapted from How Can it Be Gluten Free by Americas Test Kitchen Gluten free or not, these were the best brownies I’ve ever made! 4 ounces (3/4 cup plus 2…

Frozen Banana Custard

Adapted from food network.com 2 cups milk 4 large eggs 1 cup dark brown sugar 1 teaspoon vanilla 3 large, ripe bananas In a cold saucepan, combine milk, eggs,…

Molten Chocolate Cake

Adapted from NY Times ½ cup butter, plus more for buttering the molds 4 ounces bittersweet chocolate chips 2 large eggs 2 large egg yolks ¼ cup sugar 2…

“Slutty” Brownies

I have no idea why these are named as they are. All I know is, when you’re in the mood for some serious junk food, these are a must!…

Mini Cheesecake in Muffin Cups

The recipe is great as is from sallysbakingaddiction.com. To make gluten free, use an almond flour crust, which I actually prefer to the typical graham cracker crust (see below).…

Chocolate Lava Cake

Adapted from NY Times Serves 2 3 ounces/85 grams bittersweet chocolate, 70 to 74 percent cacao (not chips), chopped (about ½ cup) 3 tablespoons butter, cut into cubes, plus…

Skinny Kugel

Pre-heat oven to 350-F. Grease a 9×13 baking dish. Boil noodles until al dente; drain and return to the pot. In a large bowl, mix the eggs and sugar.…

Hot Fudge Sauce

Adapted from NY Times 2 cups heavy cream4 tablespoons butter½ cup light brown sugar¾ cup granulated sugar¼ teaspoon table salt2 ounces bittersweet chocolate in small pieces1¼ cups sifted cocoa…

Christmas Morning Cinnamon Rolls

Recipe Sources: pauladeen.com, jocooks.com, spendwithpennies.com Alternate, untested recipe at bottom of page. Recipe from Ohio State Fair Dough 2 ½ cups bread flour 2 1⁄4 tsp. rapid rise yeast…

Fudge Pie

Adapted from Sheryl’s Fudge Pie 2 ounces unsweetened chocolate squares 1⁄2 cup salted butter 1 cup sugar 1⁄4 cup flour 2 eggs 1 teaspoon vanilla Preheat oven to 375-F.…

Fruit Crisp with Oat Topping

Apple (Adapted from Betty Crocker) 6 apples (3 Granny Smith & 3 Golden Delicious), chopped into cubes or sliced into 3/4 inch slices, which I then cut in half. I…

Frosting & Glaze

Chocolate or Vanilla Buttercream Frosting 12 tablespoons (1 1/2 sticks) butter 3 cups confectioners’ sugar  1/4 cup milk 2 teaspoons vanilla extract pinch of salt For chocolate frosting add…