Main Course Baked Eggplant with Beef Baked Fish with Tahini Sauce (Samak Bit-Taratur) Baked Kefta with Potatoes (Kefta Bi-Siniyyeh) Beef Kabobs (Shish Kabobs) Chicken Kabobs (Shish Tawook) Green Beans in Tomato Sauce Kefta Lebanese Chili (Fasoulia) Marinated Grilled Chicken Molokhia (Chicken with Jew’s Mallow) Mughrabia (Chicken with Lebanese Couscous, Pearl Onions, & Chickpeas) Okra Stew with Beef or Lamb (Bami) Rice with Ground Beef & Pine Nuts (Heshwi) with or without Chicken Stuffed Cabbage Leaves Stuffed Grape Leaves Stuffed Squash in Tomato Sauce (Kousa Mahshi) Like this:Like Loading...
