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Gluten Free

Baked Kafta with Tahini Sauce

Adapted from Milk Street {Untested Recipe} 1 pound medium Yukon Gold potatoes, unpeeled, sliced ¼ inch thick 1 tablespoon extra-virgin olive oil 1 large yellow onion, ½ thinly sliced,…

Felafel

Adapted from Milk Street  12 ounces dried chickpeas Kosher salt and ground black pepper 2 teaspoons baking soda, divided 2 teaspoons baking powder 1 tablespoon baharat (or sub with…

49’er Flap Jacks with Sourdough Starter

The night before: 3/4 cup half and half  1/4 cup buttermilk 1/2 cup sourdough starter  1/2 cup + 2 tablespoons all-purpose flour or 1-1gluten free flour blend 3 tablespoons…

Kaiserschmarren (Austrian Pancakes)

Adapted from Wolfgang Puck (untested recipe) 8 large eggs, separated ½ cup dark raisins 1 vanilla bean, or 1 tablespoon vanilla extract 6 tablespoons rum 2 cups crème fraîche 1/4 cup all-purpose flour (GF…

Molten Chocolate Cake

Adapted from NY Times ½ cup butter, plus more for buttering the molds 4 ounces bittersweet chocolate chips 2 large eggs 2 large egg yolks ¼ cup sugar 2…

Grain Free Pumpkin Banana Bread

Adapted from wholesomelicious.com Note: This bread is perfectly sweet with exceptional flavor. The only problem is the lack of structure, which is common for gluten free recipes. Maybe try…

Mom’s Roasted Boneless Leg of Lamb

1 leg of lamb Garlic cloves  Kosher Salt and pepper Allspice  Roasting potatoes, cut into 2.5-inch cubes Olive oil Set rack in center of oven and pre-heat to 450-F…

Chicken & Belgian Waffles (Gluten Free)

This dish must be started in the morning if you want to serve for dinner. The chicken recipe is adapted from marionskitchen.com. The waffle recipe is adapted from thespruceeats.com.…

Spanish Rice

1 tablespoon olive oil 1/2 cup tomatoes, chopped (optional) 1/2 cup diced onion 1 teaspoon kosher salt Freshly cracked pepper, to taste 1/2 tablespoon tomato paste (or 1 tablespoon…

Gary’s Pizza Night Salad

Adapted from thefirstmess.com 1 cup chickpeas 1 cup cherry tomatoes, cut into quarters 1/2 medium red onion, chopped (3/4 cup) 1/2 English cucumber, diced (1 cup) 1/2 cup pepperoncini peppers, stems removed and chopped fine…

Eggplant, Sausage, and Ziti Casserole

Adapted from Emeril Lagasse 1/4 cup olive oil 1 large eggplant, halved lengthwise and cut crosswise into 1/3-inch-thick half circles 1 pound Italian sausage, removed from casings 1 cup…

Apple Slices+Peanut Butter+Granola

The perfect after school, pre, or post-workout snack. Ingredients Apples Peanut butter Granola Core an apple and cut into wedges, or slice the apple horizontally into rings. Press a…

Gluten Free Italian Ricotta Cookies

Adapted from flour.farm Dry Ingredients 240g (8.5 oz) *Flour Farm Organic Gluten Free Flour Blend  or mix your own with the following proportions: 70 g superfine sweet rice flour 70…

Nacho Cheese Sauce

Adapted from thecookierookie.com 1 (12 oz) can evaporated milk 1 tablespoon cornstarch 3/4 lb white american cheese (buy from the deli counter at the grocery store). 4 ounces mozzarella Jarred or canned jalapenos, for serving…

Apple Cabbage Slaw with Cider Vinaigrette

Adapted from picturetherecipe.com FOR THE SLAW 4 cups red cabbage, shredded 2 cup green cabbage, shredded 1 Red Delicious apple 2 large carrots, grated (about 2 cup) 2 scallions,…

New Years Black Eyed Peas

Recipe by Emeril Lagasse One 1-pound link andouillle or kielbasa sausage, sliced in half lengthwise and cut into 1/4-inch-thick slices 1 cup chopped yellow onions 1/2 teaspoon salt 1/4…

Chocolate Cream Pie with Swiss Meringue

This is the only chocolate pie recipe you will ever need. Oreo Crust: Filling Adapted from Ree Drummond Swiss Meringue: Version 1; Adapted from Ina Garten: Version 2: Adapted from…