Adapted from 2teaspoons.com…
Adapted from foodnetwork.com 4 large russet potatoes, each about 3/4 pound each, scrubbed and dried 2 to 4 tablespoons butter 1/3 cup sour cream 1 scallion, finely chopped Freshly…
This is an amazing recipe for gluten free fried chicken. It absolutely does not taste gluten free. Recipe adapted from marionskitchen.com Alternate coating recipe: alphafoodie.com For the marinade 2…
UNTESTED RECIPE Adapted from Damn Delicious and Milk Street 4 bone-in, skin-on, chicken thighs Kosher salt and freshly ground black pepper, to taste 2 tablespoons olive oil, divided 1…
Adapted from NY Times 2 cups heavy cream4 tablespoons butter½ cup light brown sugar¾ cup granulated sugar¼ teaspoon table salt2 ounces bittersweet chocolate in small pieces1¼ cups sifted cocoa…
1 (3-4 lb) boneless beef chuck roast Kosher salt and pepper 1 tablespoon taco seasoning Pre-heat oven to 325-F.Place meat in a dutch oven or a baking pan. Liberally…
Recipe Sources: pauladeen.com, jocooks.com, spendwithpennies.com Alternate, untested recipe at bottom of page. Recipe from Ohio State Fair Dough 2 ½ cups bread flour 2 1⁄4 tsp. rapid rise yeast…
This dressing goes great with the following: Fill a salad bowl with mostly Romaine lettuce, a handful of baby spinach and a handful of arugula. Add a half of…
1 pound linguine 2 tablespoons olive oil (or 1 tablespoon oil + 1 tablespoon butter) 4 garlic cloves, thinly sliced 1/4 teaspoon red-pepper flakes 1 tablespoon flour (optional) 2…
Untested recipe “Perfect Chocolate Chip Cookies” From America’s Test Kitchen 14 tablespoons unsalted butter (1 3/4 sticks) 1 ¾ cups unbleached all-purpose flour (8 3/4 ounces) ½ teaspoon baking…
These brownies are packed full of fiber and taste nothing like beans! Adapted from glutenfreeonashoestring.com 1 (15oz) can or 1 1/2 cups (250g) *black beans, drained and rinsed well…
Adapted from modernhoney.com Ingredients 1 cup butter, at room temperature 1 cup brown sugar 1/2 cups granulated sugar 2 large eggs 1 1/2 cup old-fashioned rolled oats 1 teaspoon…
Recipe by Ina Garten…
Adapted from feelingfoodish.com Make the dough: In a medium bowl, mix into a shaggy dough and set aside, covered, in a warm spot for 1 hour: After 1 hour,…
Adapted from Giada De Laurentiis 1 small onion, grated 3 garlic cloves, minced 1 large egg 1/4 cup dried bread crumbs (I break up a fresh slice of white…
This is one of my favorite ways to cook potatoes – Quick, easy, foolproof! Adapted from Eatingwell.com 2 pounds Yukon Gold potatoes, peeled and cut into 1-inch slices ( don’t peel…
[Untested] recipes from How to Cook Everything Vegetarian, by Mark Bittman Piña Colada Chia Pudding 1 1/2 cups milk 1/2 cup pineapple juice 1/3 cup chia seeds 1 cup…
2 pounds large red or white potatoes, 1/2 inch slices (unpeeled) 1 pound 85% ground beef or lamb (or mix of both) 1 small/medium yellow onion 1 bunch flat…
This recipe contains a lot of zucchini and also a good amount of sugar. The alternate NY Times recipe requires less of both ingredients. Adapted from America’s Test Kitchen…
Adapted from Ellie Krieger…