Adapted from Milk Street. An alternate recipe can be found here. Notes that are Bold and italicized are my alterations to the original recipe.…
I recently came across a recipe at smittenkitchen.com which I want to try. I like that it’s more traditional, in the sense that the sauce contains only cheese and…
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8-10 small/medium squash or zucchini (Mexican squash is the best if you can find it – the smaller the better)1 cup short grain white rice2 teaspoons kosher salt, divided1…
Directions Serve over Rice Pilaf.…
1 whole chicken 1 tablespoon salt 2 (14 oz) bag frozen, minced molokhia leaves (jews mallow) 1 head of garlic, peeled and smashed 1 bunch cilantro, chopped 2 tablespoons…
Recipe from Lebanese Cuisine, by Madelain Farah, PH.D.…
Adapted from Food Network…
Adapted from foodly.com 2 pounds boneless skinless chicken thighs2 tablespoons garlic salt2 tablespoons smoked paprika Place an oven rack 4 inches below the broiler and set to high. Lay…
Recipe by Dream Dinners…
Recipe by Martha Stewart…
I love the house made chicken sausages at Jimbo’s. My favorite one is the Chicken Basil Pine Nut. Just bake at 400-F for about 25 minutes, or until the…
Adapted from Chrissy Teegan (recipe for dumplings adapted from Canadian Living) For the chicken & stock 1 whole chicken (4-5 lbs) 1 tablespoon kosher salt 10 peppercorns 1 large…
Adapted from recipe at Pilsbury.com Serves 4 For the casserole: 640 Calories, 29g Total Fat, 41g Protein, 53g Total Carbohydrate, 1g Sugars Brown Rice Version Serves 4 (see below for larger size) Brown Rice Recipe for 6 servings…
Adapted from delish.com. Version without rice found here smilesandwich.com 2 tablespoons. extra-virgin olive oil 1 medium onion, chopped 3 cloves garlic, minced 1 pound grass fed lean ground beef 1 teaspoon dried oregano 2…
Untested recipe I want to try: Braised Lamb Shanks – Cafedelight.com…
Adapted from New York Times Pressure Cooker Classic Beef Chili 2 tablespoons olive oil (I use 1 tablespoon) 1 pound ground beef (I use 85% lean ground beef) 2 teaspoons…
The key to a great hamburger is choosing 85% lean beef and forming the patties with care. Click here for video. 85% lean ground beef (6 oz per person)…