Ingredients 1 bunch curly kale, torn into pieces1 tablespoon olive oil1-2 tablespoons nutritional yeastBalsamic vinegarSalt & pepper1 egg, fried or poached (optional) Instructions Remove the stems from the kale…
Adapted from King Arthur Baking 1 cup (227g) milk (full-fat, reduced-fat, or skim) 3 large eggs 1/2 cup (113g) sourdough starter, ripe (fed) or discard 3/4 teaspoon salt 1…
Recipe by Delish…
Adapted from EdiblePerspective.com…
Adapted from Delish…
Adapted from foodnetwork.com 1 cup vanilla-flavored unsweetened almond milk or regular flavored soy milk 1 cup plain low-fat or non-fat Greek yogurt 1 tablespoon maple syrup 1 teaspoon vanilla extract…
Adapted from mamaknowsglutenfree.com For the cake 1 cup all-purpose gluten-free flour ((I like Pillsbury gluten-free)) ¼ teaspoon xanthan gum ((Leave out if your flour already has it)) 1 ½ teaspoon gluten-free baking powder ¼ teaspoon salt 5 large eggs, separate…
Adapted from seriouseats.com…