Adapted from magnolia.com 4 tablespoons (1/2 stick) unsalted butter 1 cup long-grain white rice 1 3/4 cups chicken broth 1/2 teaspoon grated lime zest 2 tablespoons fresh lime juice…
Recipe from Emeril Lagasse’s book There’s a Chef in My Soup! The recipe can also be found at www.emerils.com. 4 large Idaho potatoes (2.5-3 lbs) 3 tablespoons oil 2 tablespoons “Baby…
Adapted from rachelcooks…
Adapted from EdiblePerspective.com…
Adapted from Michael Symon Meatballs 1 1/2 pounds ground chicken 1 cup whole-milk ricotta cheese 1/4 cup freshly grated Parmesan 1/2 cup plain breadcrumbs 1/4 cup finely chopped fresh…
Recipes are from Jimbo’s Naturally 1/2 cup pumpkin purée 1/2 ripe banana 3/4 cup vanilla Greek yogurt 1 tbsp honey (I use maple syrup) 1/2 teaspoon pumpkin pie spice…
Adapted from by from Milk Street…
Adapted from Bobby Flay. Video also available at link.…
Adapted from Food Network …
Great for a salad or a marinade. Adapted from carlsbadcravings.com 6 tablespoons olive oil (or 5 tablespoons oil plus 1 tablespoon mayo)2 tablespoons red wine vinegar (or use half red…
1/2 clove garlic 1 anchovy filets or 1/4 teaspoon anchovy paste 1 tablespoon fresh lemon juice 3 tablespoons olive oil 1 tablespoon mayonnaise 1 teaspoon Worcestershire sauce 1/2 teaspoon…
Adapted from CookieandKate.com…
Adapted from Tyler’s Ultimate: Brilliant Simple Food to Make Any Time by Tyler Florence…
Adapted from Ina Garten This is one of my favorite Ina Garten recipes. It is loaded with vegetables and full of flavor. It’s a great pot luck dish, side…