Black Bean Dip

Ingredients

• 1 tablespoon olive oil
• 1 medium onion, diced
• 2 cloves garlic, minced
• 2 tablespoons jalapeno pepper, seeded & minced
• 2 (15.5-oz) cans black beans, drained & rinsed
• 1/4 cup fresh lime juice
• 1/2 teaspoon ground cumin
• 1/4 cup fresh cilantro, roughly chopped
• 2 tablespoons water
• 1/2 teaspoon salt
• 1/4 teaspoon freshly cracked black pepper
• Tortilla chips, for serving
• OPTIONAL TOPPING:
• 1/4 cup reduced-fat sour cream
• 1 teaspoon fresh lime juice