Simple Granola

Adapted from Alton Brown

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• 3 tablespoons (36g) dark brown sugar
• 3 tablespoons (45g) pure maple syrup
• 4 tablespoons (36g) avocado or olive oil
• 1/2 teaspoons (3g) sea salt
• 3 cups old fashioned rolled oats
• 1 cup (120g) raw sliced almonds
• 1/4 cup unsweetened coconut flakes (optional)

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1. Pre-heat oven to 300-F.
2. In a large bowl, whisk together brown sugar, maple syrup, oil, and salt until well combined.
3. Add oats, nuts, and coconut; mix well.
4. Spread onto a baking sheet and cook for 30 minutes, stirring after 15 minutes.