Air Fryer Shrimp

Adapted from kalejunkie.com

• 1 Pound Shrimp, peeled and deveined
• 1 Tablespoon Olive Oil
• 2 Teaspoons Honey
• 1 Teaspoon Sea Salt
• 1 Teaspoon Chili Powder
• 1 Teaspoon Cumin
• 1 Teaspoon Smoked Paprika
• 1 Teaspoon Onion Powder
• 1 Teaspoon Garlic Powder
• ½ Teaspoon Black Pepper
• ¼ Teaspoon Cayenne Pepper

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• Preheat air fryer to 400-F.
• In a medium bowl, whisk together olive oil, honey, salt, chili powder, cumin, smoked paprika, onion powder, garlic powder, pepper, and cayenne pepper.
• Add shrimp and toss to coat.
• Line the air fryer tray with parchment paper and spread the tossed shrimp evenly across the tray.
• Cook for 7-8 minutes.